PhD Candidates are invited to prepare their contribution according to their year:

Read carefully these Linee guida contributi NEW and format instructions NEW.

For reference format please refer to APA Guidelines

  1. Proceedings:
    Format. .doc or .docx format. pdf format is not admitted.
    Filename. The name of the file must include Authors Name and Surname, # PhD Year, University (i.e. Mario_Rossi_I_year_unifi).
    Coordinator. Before submission, the Tutors or PhD Course Coordinators have to check the compliance of the papers of their students.
    Submission: The manuscripts should be sent to acta@phdfood2019.it
    Deadline.
    Submission is requested before 18th of June. Manuscripts sent after the deadline or not according to the guidelines will be rejected. Each PhD Candidate and the Coordinator will receive notification of the receipt of the manuscript by e-mail. In case of missing notification, please contact info@phdfood2019.it.
    The accepted manuscripts will be published in the “XXIV Workshop on the Developments in the Italian PhD Research on Food Science Technology and Biotechnology” proceedings.
  2. Poster and miniposter preparation: